OPENING FOR BISTRO DINING

We are super excited to be opening for bistro dining!!!!!

Wednesday to Friday
Two sittings – 5.30 pm or 7.00 pm
Due to number’s being strictly limited bookings are essential (prefer booking of 10)
Phone Administration – 5447 1407 (ext 5)

 

DINE IN MENU

250G rump chargrilled w/mushroom & green peppercorn sauce $24

Crumbed chicken schnitzel w/ macadamia béarnaise $20

Sesame calamari w/aioli $20

Crispy battered barramundi $24

(all above severed with your choice of chips & salad or vegetables)

Thai red chicken curry, rice & side salad $18

Warm roast vegetable salad $18

Take-away also available – Wednesday to Friday from
5.30 pm to 7.30 pm, phone the bistro on 5447 1407 (ext 2)

Curry & Rice $12 or Fish & Chips $10

 

 

Filed under: Golf News, Member News